INGREDIENTS:
2 cups heavy whipping cream
¼ cup powdered sugar
1 teaspoon white chocolate syrup
10 Oreos, coarsely chopped
Red food coloring (optional)
DIRECTIONS:
In the bowl of your electric mixer whip cream, powdered sugar, and syrup until stiff peaks form (5-8 minutes).
Gently fold in chopped Oreos.
Note
Source recipes -Here-
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